The All-round commercial dicer machine is perfectly suited for the cutting of meat, cheese, vegetables, fruit, eggs, fish, and a variety of products. The sophisticated shape of the slice-cut knife ensures a powerful, smooth, and clean cut. Ergonomic single-handed operation with the chamber opening lengthwise; extra durable cutting grid to withstand the toughest workloads as a standard feature, including a time-saving double chamber system that assures simultaneous loading and dicing.
Piston advance on continuous choice for high-volume cutting with a double or four-blade knife or intermittent cutting with a single-cut knife achieving precise cubes. Minimal setup time to convert grid sets, no tools required!!
Four-dimensional pre-compression guarantees perfect cutting edges all around.

We have mentioned some important features of the Cheese Dicer Machine.
Strongest dicer of its class — motor power of 2, 6 kW
Unmatched hydraulic performance — more than double oil volume as equivalent Dicers
Unbelievable cutting length — 45 mm infinitely adjustable
High throughput Dicer — up to 560 cuts per minute
Extremely long grid blades — The dicing machine provides the cleanest cut through meat and sinews to give separate cubes with perfect edges all-round
Mobile on castors — Cheese Dicer is equipped with a steering roller